Bag-in-Box Salinas RED WINE 3L


José António Fonseca


Aragonez; Touriga Franca; Touriga Nacional e
Tinta Barroca.


Tannins complete, with total stalk, in stainless
steel vats for scheduled automatic
reassembly. Fermentation at a temperature of
80,6/82,4°F with the addition of selected yeasts.

Sensory Analisys

Intensite garnet red and very clean
appearance (bright).
Powerfully fruity aroma of red fruits (sour
cherry and blackberry).
Flavor equivalent to the good tannins aroma,
Great body and slight vanilla.
Alive and concentrated with a pleasant and
very persistent final. Should be served at a
temperature of 62,6/64,4ºF.

Phisical Chemistry Analysis

Alcoholic strength 13,2% ABV
Volatile acidity 0,28 g/l (acetic acid)
Total acidity 5,72 g/l (tartaric acid)
pH 3,67
Free sulfur dioxide 28 mg/l
Total sulfur dioxide 96 mg/l
Total solids 31,2 g/l


About Us

Caves D'Alagoa is a small and medium-sized family company, founded to satisfy and well their customers and suppliers through its wines and spirits with own manufacture.